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.::Ginataang Halo-Halo (Halo-Halo with Coconut
Milk)::..
1 to 2 Servings
INGREDIENTS:
4 cups water 1-1/2 cups coconut milk
1/2 cup sugar 1 cup diced sweet potatoes
1 cup diced plantains 3 tablespoons water
1 cup sweet rice powder 1/4 cup tapioca (quick-cooking type)
1 cup jackfruit cut into strips
In a medium pot, bring the water and
coconut milk to a boil. Add 1/4 cup sugar and
simmer. Add sweet potatoes and plantains and simmer until half
done. Add 3
tablespoons water to sweet rice powder. Take a little of the mixture
at a time and form
into balls the size of hazelnuts. Drop balls into the simmering
mixture. Add cooked
tapioca, 1/4 cup sugar and jackfruit. Stir and cook for 5 minutes.
Serve hot or cold
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