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.::Ginataang Halo-Halo (Halo-Halo with Coconut Milk)::..


1 to 2 Servings

INGREDIENTS:

4 cups water 1-1/2 cups coconut milk
1/2 cup sugar 1 cup diced sweet potatoes
1 cup diced plantains 3 tablespoons water
1 cup sweet rice powder 1/4 cup tapioca (quick-cooking type)
1 cup jackfruit cut into strips

In a medium pot, bring the water and coconut milk to a boil. Add 1/4 cup sugar and
simmer. Add sweet potatoes and plantains and simmer until half done. Add 3
tablespoons water to sweet rice powder. Take a little of the mixture at a time and form
into balls the size of hazelnuts. Drop balls into the simmering mixture. Add cooked
tapioca, 1/4 cup sugar and jackfruit. Stir and cook for 5 minutes. Serve hot or cold

 

 

 

                    

                  

 

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