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.::Asadong Baboy (Pork Chinese-Style)::..

6 Servings
INGREDIENTS:
2 pounds pork loin
Marinade:
1 cup water 1/3 cup soy sauce
1/3 cup brown sugar 2 tablespoons white wine
1/2 teaspoon salt 2 tablespoons finely minced garlic
Marinate the whole pork loin for 30
minutes or more in a large pot. Cover the pot and
bring the mixture to a boil. Lower heat and simmer until meat
is tender (about 30
minutes). Serve hot with the marinade
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