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.::Lechon (Roast Pork)::..

8 Servings
INGREDIENTS:
3 to 4-pound pork shoulder, with skin
3 teaspoons salt
1 cup freshly ground pepper
Season meat with salt and pepper. Bake
at 350 F for about 2 hours or until skin is brown
and crisp. Serve with Lechon Sauce
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